Wednesday, May 8, 2013

Homemade Sloppy Joes

I've been making this recipe since we first got married. I am excited its all-natural because we love these sloppy joes.

Super Sloppy Joes
Adapted from Rachel Ray

1 tablespoon extra-virgin olive oil, 1 turn of the pan
1 1/4 pounds ground beef sirloin
1/4 cup brown sugar
2 teaspoons garlic powder
1 medium onion, chopped
1 small red bell pepper, chopped
1 tablespoon red wine vinegar
1 tablespoon Worcestershire sauce
2 cups tomato sauce
2 tablespoons tomato paste

Directions
Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Add brown sugar to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer. 

Read more at: http://www.foodnetwork.com/recipes/rachael-ray/super-sloppy-joes-recipe/index.html?oc=linkback

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