Monday, May 13, 2013

Honey Mustard Mozzarella Chicken

Honey Mustard Mozzarella Chicken
From AllRecipes.com


4 skinless, boneless chicken breast halves
3/4 cup honey
1/2 cup prepared mustard (I used spicy mustard)
lemon pepper to taste
4 slices bacon, cut in half
1 cup shredded mozzarella cheese

Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Place the chicken breast halves in a baking dish, and drizzle evenly with honey and mustard. Sprinkle with lemon pepper.
3. Bake chicken 25 minutes in the preheated oven. Top each breast half with 2 bacon slice halves, and sprinkle evenly with cheese. Continue baking 10 minutes, or until chicken juices run clear, bacon is crisp, and cheese is bubbly.

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